Wine and Food Pairing
თავისუფლება რუსული რეჟიმის მძევლებს!
Wine and Food Pairing
About the Menu
This menu is primarily designed for travelers who may be less familiar with the wines of Western Georgia and wish to explore the region’s gastronomic culture—especially that of Samegrelo—through thoughtful pairings of wine and regional cuisine.
Menu Includes
Four Oda wines served as tasting portions (50 ml each).
The wines are natural, crafted from organically grown vineyards, fermented spontaneously in kvevri, and made without additives;
Four Megrelian bites, carefully paired with the wines;
Informational cards about the wines and dishes (available in Georgian and English);
Duration: 1 hour;
Minimum number of guests: not limited;
Pricing
60 GEL per person (VAT included);
18+ guests - discounts apply for Oda’s partner companies;
Tour operators organizing regular tours in Martvili (3 or more per month) — individual offers and additional benefits are available. Please contact: oda.wines@gmail.com ;
First-time collaboration (companies & guides) for partners without prior cooperation, a prepayment of 30–50% of the total cost (depending on group size) is required to secure the booking.
Rosé
1. Orbeluri Ojaleshi 2024 — dry, rosé;
Lechkhumi, village Sakakhieri (Orbeli, Tsageri).
Naturally fermented and aged in kvevri.
Food pairing:
Fresh gebzhalia rolls filled with mint-infused nadughi;
Amber
2. Tsolikouri 2024 — dry, amber;
Samegrelo, village Targameuli (Tamakoni, Martvili).
Naturally fermented and aged in kvevri on the skins for 6 months.
Food pairing:
Walnut and carrot spread on small mchadi (cornbread);
Red
3. Dzelshavi 2024 — dry, red;
Racha, village Bostana (Sadmeli, Ambrolauri).
Naturally fermented in kvevri on full skins with short maceration. aged without skins in kvevri for 6 months.
Food pairing:
Mini tklapi tacos filled with beans and pickles;
4. Orbeluri Ojaleshi 2024 — dry, red;
Lechkhumi, village Sakakhieri (Orbeli, Tsageri).
Naturally fermented and aged in kvevri on full skins for 8 months.
Food pairing:
Crisped ghomi tartlets with Megrelian kharcho.